I don't have a name for them yet, but I will call them Carob and Peanut butter balls. This is my version of the recipe.
1/3 c chopped pitted dates 3TB Gluten Free Oats 1/4 C Nuts ( I used almonds)
3 TBS Peanut Butter Pinch if salt 1/2 ts Vanilla extract
1/2 ts Almond extract 2 ts Carob powder (you could use cocoa powder instead)
In a food processor, combine nuts and oats. Pulse a few times, then let it run until finely ground. Then add the rest of the ingredients and pulse a few times, then let run until combined. I used an ice cream scooper to scoop a ball of the mixture, or you can just portion it that way and flatten it out to make a square. Then individually wrap in plastic wrap and place all of them together in a plastic baggie. Store in the refrigerator.
More to come! ~
Take care and live, love and eat well!,
Alyssa
More to come! ~
Take care and live, love and eat well!,
Alyssa
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